Breadsmith of Milwaukee

2632 N. Downer Ave. • (414) 962-1122
Open Mon-Fri: 7:30am-7pm, Sat: 8am-6pm, Sun: 9am-5pm

Located in the heart of Milwaukee’s fashionable Eastside, Breadsmith has become a tradition for those around Downer Avenue. We opened in 1993 as the first Breadsmith and we continue to be proud members of the community.

This is where it all began…..where the sourdough starter was born…..where the first baguette was rolled out and baked to that perfect golden brown…..and where many of the breads and sweets that have become your favorites, were tested and perfected.

We offer extremely high quality products to everyone in the community. We use only the finest ingredients including rare cinnamons and vanillas to enhance the rich flavors of our hand made creations.

Stop in for a free sample of one of our best sellers, like: French Peasant, Raisin Walnut, Ciabatta, Honey Challah and Vanilla Egg Challah. We’re sure to have something the entire family will love.

We’ll continue to strive to exceed your expectations. We want to be your artisan bakery. View our menu for a full listing of our products.

Thank you for your years of loyal patronage. We look forward to seeing you soon!

Don and Clare Kaminski, Owners

Mon-Fri: 7:30am - 7pm
Saturday: 8am - 6pm
Sunday: 9am - 5pm

© Copyright 2009 Breadsmith Franchising, Inc.
409 East Silver Spring Drive • Whitefish Bay, WI 53217 • (414) 962-1965

These pages do not in themselves constitute an offer for sale of franchises.
An offer can only be made by delivery of an offering circular by a Breadsmith® representative. Breadsmith franchises are not being offered internationally or to residents of the states of Hawaii, North Dakota and Rhode Island.

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